Fat Toad Farm, Original Goat's Milk Caramel, 8oz.
Based on the Mexican confection, cajeta, this hand-stirred phenomenon is cooked in copper kettles for 5 hours until velvety smooth.
This classic spoonable version of cajeta is balanced with the sweet hint of toffee and the crisp acidity of goat's milk. Pairs well with fresh and soft-ripened cheeses, and contrasts with creamy, robust blues. This caramel is also excellent drizzled over raw fruit and ice cream.