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Pimenton de la Vera Sweet, El Rey - 75g

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Blood red 'pimiento morron' peppers are smoked over an oak fire, dried, and ground into this flavorful spice. This is the sweet version which can be used to add a smoky aroma and a beautiful red color to your rubs, soups, or stews.

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Region Extremadura
Country of Origin Spain
Type of Seasoning Herbs & Spices, Peppers
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