Pimenton de la Vera Sweet, El Rey - 75g
$5.95
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Description
Blood red 'pimiento morron' peppers are smoked over an oak fire, dried, and ground into this flavorful spice. This is the sweet version which can be used to add a smoky aroma and a beautiful red color to your rubs, soups, or stews.
More Information
| Region | Extremadura |
| Country of Origin | Spain |
| Type of Seasoning | Herbs & Spices, Peppers |
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