Cheese
At any given time we have more than 200 cheeses resting on the shelves or aging in our caves. Our selection focuses on handmade cheese of exceptional quality primarily sourced from artisan producers throughout Europe and the US. Each year we can be found making our selections in various cheese caves whether in the Jura mountains of the hills of Vermont.
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Chaource - ea French Double Creme Cheese
$16.95each -
Bestseller
Fresh Mozzarella, Cow's Milk - 8oz
$6.95each -
Fresh Ricotta, Cow's Milk
$9.95lb -
Garcia de Paredes Spanish Paprika Goat Cheese
$29.95lb -
Pecorino di Pienza Marzolino al Tartufo Italian Truffle sheep Milk Cheese
$36.95lb -
Pecorino di Pienza Rosso Italian sheep Milk Cheese
$26.95lb
