Charcuterie
We source prosciutto, jamon, salumi, pate and a wide variety of other meats and charcuterie from artisan producers in both the United States and abroad. We are particularly well known for our award-winning house made charcuterie, made using humanely raised meats from local farms when possible.
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Culatello - sliced
$43.95lb -
Jamon Serrano Hand-boned - sliced
$35.95lb -
Jamón Ibérico - sliced
$119.95lb -
Jamón Ibérico de Bellota Arturo Sánchez - sliced
$187.95lb -
Prosciutto di Parma Pio Tosini 30 Month - sliced
$43.95lb -
Prosciutto di Parma Pio Tosini Legato, 20 month cure - sliced
$35.95lb -
Speck dell'Alto Adige - sliced
$25.95lb