Description
Tamarind Sauce is traditionally used as a dipping sauce for Cambodian wraps and spring rolls. It is also delicious as steak sauce, or seafood marinade. Its unique aroma and deep rich earthy flavor guarantees to inspire you to create many dishes.
More Information
- Country of Manufacture
- United States
- Country of Origin
- United States
- Product Region
- California
Angkor Cambodian Food
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