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Anatra Bloody Mary

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Spiced Tomato jam produced by Aurélie Orsini and Christophe Gueguen-Marcantoni, of Anatra Conserverie Moderne using ripe, juicy tomatoes grown in the coastal Corsican town of Ghisonaccia by Caroline Medori. The tomatoes are blended with traditional Bloody Mary ingredients (yes Vodka) to create a sweet and spicy tomato jam evoking the classic bloody mary drink.
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Region Corsica
Country of Origin France
Producer Anatra Conserverie Moderne
Type of Fruit Tomato
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Anatra Conserverie Moderne

A dynamic young company, ANATRA Conserverie Moderne is the labor of love for Aurélie and Christophe, aesthetes and gourmands, keen on culinary innovation, who have joined forces to create a range of fine products.

The original idea was to produce jams by respecting the seasonal cycle of products. Over time, they have decided to respect this traditional approach while bringing their own innovation and whimsy to their offering.

Working with local Corsican producers favoring organic and sustainable agriculture, they create their jams in batches not exceeding 4kg of fruit when cooking. This technique allows them to allow the true expression of the fruit without using excess sugar or any dyes or preservatives.

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