Alpina Savoie Les Crozets au Sarrasin (Buckwheat crozets) - 400g

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$10.95
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Since 1844, ALPINA SAVOIE, the oldest semolina pastry maker in France, has combined yesterday's recipes with today's desires to develop an offer that combines quality and originality.

With these Crozets take the opportunity to recreate the friendly atmosphere of après-ski meals or to test new flavors in salads. Alpina Crozets are small, flat pasta squares made with buckwheat flour.

 

Country of Manufacture
France
Country of Origin
France
Product Region
Chambery Cedex

French Feast, Inc.

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Description

Since 1844, ALPINA SAVOIE, the oldest semolina pastry maker in France, has combined yesterday's recipes with today's desires to develop an offer that combines quality and originality.

With these Crozets take the opportunity to recreate the friendly atmosphere of après-ski meals or to test new flavors in salads. Alpina Crozets are small, flat pasta squares made with buckwheat flour.

 

More Information

Country of Manufacture
France
Country of Origin
France
Product Region
Chambery Cedex

French Feast, Inc.

No reviews yet.

Click the button below and be the first to review Alpina Savoie Les Crozets au Sarrasin (Buckwheat crozets) - 400g