There are a just handful of really hot topics in the world of wine right now and one of them concerns an approach to growing grapes that’s known as biodynamics. One way to describe it is as a set of farming practices that takes organic agriculture to another level and adds a metaphysical twist. But what does Continue Reading »
Sergio Mottura's family produces some of our favorite Central Italian wines, and a visit to their organic vineyard makes it clear why those wines are so great.
For intimate Christmas gatherings here are two special wine suggestions – one white and one red – both from Italy.
When Valerie, Ihsan and I visited the Ameztoi Winery in October of last year, rosé season was months away. Now a cool but sunny April has arrived and with it has come our first shipment of Ameztoi Rubentis rosato.