Magdalena Captein Articles - Formaggio Kitchen

Tagged: Magdalena Captein

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The Gouda the Dutch Eat: Boerenkaas

My first experience was with the industrial variety but, working as a cheesemonger, I have been introduced to a whole different world of Gouda, the kind of Gouda that the Dutch generally keep for themselves: Boerenkaas. Literally, Boerenkaas translates to “farmer’s cheese.”