The last time I was in China in the autumn, I traveled to a tea-growing region in Zhejiang Province, exploring the roots of the most famous green tea in China: Longjing.
I am a year-round tea drinker and always start my day with a hot cup. That said, when it gets really steamy outside, there is nothing better than a fresh brewed cup of iced tea.
Julia is affectionately known in the shop as “Little Red” because of her lovely red hair. She has worked at Formaggio Kitchen Cambridge for 5 years and wears many hats – from cheesemonger, to classroom instructor, to buyer of chocolate, jam, honey, spices and tea. We took a moment to chat with her about her special holiday traditions and favorite food gifts!
We just received in a shipment from Dammann Frères and asked Julia to share her top five picks with us. A lot of difficult decision-making was involved.