After months of careful selection and sampling, our staffers have gathered together their top picks for this year’s holiday season!
Do you have a food lover, budding chef, charcuterie aficionado or chocolate fiend in your life? Short on gift ideas? Not to worry – we’ve got you covered!
A common question we get on the cheese counter is about how to put together a cheese plate, be it for a cocktail party or as a dinner course.
Saladini knives were an accidental discovery for us – a happy case of being in the right place at the right time! Ihsan and Valerie, owners of Formaggio Kitchen, were on a trip in Italy to find new cheeses. One night, they happened to be staying in Verona and ended up going to the restaurant 12 Apostoli.