This week we’re featuring one of our new favorite wines made by our friend Johannes Leitz in Germany’s Rheingau region. You may already be familiar with Leitz’s delicious Dragonstone Riesling or his perky Eins Zwei Dry, both bright, refreshing, and easy to love. We’ve recently started carrying Leitz’s lovely Rheingau Spätburgunder Weissherbst Sekt Brut. Simply Continue Reading »
I Clivi’s principal, Ferdinando Zanusso, feels Ribolla is even more acclimated to producing sparkling wine than Chardonnay, given its prominent acidity and great minerality.
Our South End Wine Buyer, Julie Cappellano, and Cambridge Wine Buyer, Gemma Iannoni, have put together their top picks for bubbly to help folks celebrate the holidays and ring in the New Year! Their selections subscribe to our philosophy that supports small, artisanal growers that set out to make authentic, terroir-driven wines using a combination of sustainable, organic, or biodynamic viticultural practices.