Country of Origin: France
Type of Milk: Sheep
Flavor Profile: Medium-strong
A traditional sheep milk cheese made on the Island of Corsica in the Mediterranean Sea. This cheese comes in a small format wheel (about 4 pounds) and is aged for 6 - 9 months. As it ages, it develops beautiful salty, grassy and caramel-like flavors accompanied with a lovely wild herb aroma.
Product ID: 02118
|Price: $16.98 / ½ lb|
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