Aceto Balsamico Tradizionale di Reggio-Emilia - Gold 100ml


Country of Origin: Italy
Region: Emilia-Romagna
City / Village: Novellara
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Acetaia San Giacomo, from Emilia Romagna, is proud of producing balsamics that consistently go above and beyond the consortium requirements for quality grapes and traditonal methods of production, making their balsamics the best we've ever had. This gold label balsamico is considered to be the best of the best.

It has a perfect agro-dolce balance of sweet and sour combined with harmonious hints of the wooden barrels used in aging.  It has a super viscous body that pours very slowly, making it perfect for drizzling out in small quantities over a nicely aged piece of Parmigiano Reggiano.

For more information on balsamic vinegars, please visit http://www.formaggiokitchen.com/education/balsamic_vinegar

Produced By: Acetaia San Giacomo
View All Products from Acetaia San Giacomo



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Aceto Balsamico Tradizionale di Reggio-Emilia - Gold 100ml
Product ID: 01949
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