Crespone - each


Country of Origin: United States
Region: California
City / Village: San Francisco
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This rustic looking salami is made in San Francisco in the crespone style which is a traditional salami from the Brianza region of Northern Italy. It is made with a coarse grind of pork seasoned with pepper, garlic and wine all encased in a natural casing.  Each whole salami weighs about 1 pound.  Sometimes a bit under, sometimes a bit over.



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Crespone - each
Product ID: 01846
PriceQty
$25.95   x
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