Cheese Knife for spreadable cheeses - Olive Wood


Formaggio Kitchen Exclusive

Country of Origin: Italy
Region: Tuscany
City / Village: Scarperia
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Each knife in the Saladini cheese collection was designed with a specific cheese style in mind, and without excessive design flourishes. The Spatola knife is designed to spread very soft cheeses such as Brillat Savarin or Delice de Pommard. The blade is forged using AISI 420 stainless steel and the handle is made from beautiful Tuscan olive wood.  The knife is about 7 1/2 inches long.

For more of the story behind Saladini, please visit http://blog.formaggiokitchen.com/2010/04/25/a-special-find-saladini-knives/


Produced By: Coltelleria Saladini
View All Products from Coltelleria Saladini



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Cheese Knife for spreadable cheeses - Olive Wood
Product ID: 02015
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