Robiola di San Lorenzo - 8 oz
Country of Origin: Italy
Region: Piedmont
Type of Milk: Goat
Cheese Style: Mold-ripened
Flavor Profile: Medium-strong
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This pure goat's milk robiola is a fresh-aged goat milk formed into a small flat disc that is typical of the Piemontese robiole. The rind develops over the course of aging for about 4-6 weeks and to a thin, ivory-colored, wrinkly rind. As it ages, the outer edge of the cheese breaks down and develops a yeasty and earthy aroma.
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Robiola di San Lorenzo - 8 oz Product ID: 02894 |
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| Price | Qty |
| $25.95 x | |
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