Specialty Platters
For all catering orders, call us at 617-354-4750.
Small Platters serve 10, Medium Platters serve 20, Large Platters serve 30
The Classic Cheese Platter
$35.00 small / $70.00 medium / $95.00 large
This signature platter features traditional cheeses hand-picked by our expert cheesemongers. It is accompanied by a platter of assorted crackers or sliced baguette and garnished with fresh fruit and nuts.
The Connoisseur Cheese Platter
$50.00 small / $100.00 medium / $140 large
A selection of the world's finest cheeses, many exclusively imported by Formaggio Kitchen. This unique assortment showcases cheeses with bolder flavors and is accompanied by a platter of assorted crackers or sliced baguette and garnished with fresh fruit and nuts.
Brie en Croute
$40.00. Serves 15 / $75.00. Serves 30
French brie is smeared with fruit chutney, wrapped in all-butter puff pastry, and baked until golden brown. Perfect for a cocktail party! We accompany this platter with a basket of assorted crackers.
Middle Eastern Mezze Platter
$95.00 one size, feeds 30 - Add extra chips $5 per bowl
Hummus, Baba Ghanoush and Muhammara spreads are surrounded by marinated olive and feta salad, stuffed grape leaves and a basket of crispy pita chips for dipping. A wonderful platter for vegetarians.
Italian Antipasto
$65.00medium / $95.00 large
This robust assortment of Italian delights is a wonderful addition to any party. Piled high with Italian meats and cheeses, roasted red peppers, marinated olives and an assortment of roasted vegetables and artichokes. Sliced bread is included for serving. This platter is also available vegetarian.
Fresh Fruit Platter
$40.00 small / $75.00 medium / $ 95.00 large
A beautiful assortment of the freshest fruits available, sliced and ready to eat! The fruit selection changes with the season.
Garden Crudité
$35.00 small / $70.00medium / $90.00 large
The freshest vegetables available, usually including haricots verts, Belgian endive, asparagus, carrots, cherry tomatoes and peppers. Served with a creamy dip.
Charcuterie Platter
$65.00 small / $95.00 medium / $140.00 large
This assortment of charcuterie includes house-made pâtes, sliced cured meats and salami. Garnished with French cornichon, marinated olives and whole-grained mustard, accompanied by sliced baguette.
The Spanish Sampler
$85.00 one size, feeds 20
A hearty platter piled with Spanish delicacies, including two Spanish cheeses, sliced Jamon Serrano, authentic chorizo, toasted marcona almonds, olives, quince paste and olive oil torta.
Smoked Salmon Platter
$90.00 one size, feeds 20 - Add a dozen bagles, $12.00
One and a half pound of hand-sliced Atlantic smoked salmon, traditionally garnished and accompanied by crème fraiche-dill sauce. Perfect for cocktails or brunch.