Today, it’s common for people to choose wines the same way they choose movies: by consulting what they consider to be an expert opinion. While it takes the two thumbs of a film critic held way way up to fill seats at the local cineplex, it takes a score of 90 points or better to generate real enthusiasm for a wine.
Decanting doesn’t have to be an archaic, laborious process to get the best flavor out of your wine.
We’ve long been enamored with grower Champagnes – those wonderful bubblies that are made and bottled by the very same people who cultivate and harvest the grapes. So trendy have these Champagnes become that it can easily be forgotten that the oldest winemaking tradition in this part of the world involves a relatively small group of specialty establishments who Continue Reading »
The best way to appreciate the rich, nuanced character of Domaine la Bouïssière Gigondas is by comparing these three fantastic vintages!
Wine Buyer Stephen recommends a perfect holiday pair — Perbellini Panettone and frothy Torelli “Di Michela” Asti Spumanti!
Our Wine Team offers their top picks for the wines they’re most excited to give this holiday season.